Ripe fruit. A full-bodied, full-bodied, full-bodied wine.
The saturated and persistent tannins of mature and well-structured wines are the most noticeable peculiarities of this wine.
Features
- Type of Wine
-
Red Wine
- Wine Style
-
Red - Body and Spicy
- Grape Varieties
-
Tempranillo
- Type of Ageing
-
With aging
- Alcohol Content
-
14.0%
- Serving Temperature
-
16
- Vintage
-
2020
- Presentation
-
1 bottle
- Ideal to Give
-
Yes
Ratings and awards
- Prizes and previous ratings
-
2019: 93 Parker | 95 Peñín
- AporVino Points
-
96
To combine
- Pairing
-
Game Meats,
Ham and Sausages,
Mushrooms,
Stewed Meats,
Regional Cuisine,
Cheeses,
Meats