br & gt; Preparation and CrianzaComposición: 100% Tempranillo Preparation: Controlled fermentation at 26 ° C Aging: 4 months in American oak barrels Aging: 4 months in American oak barrels
Features
- Type of Wine
-
Red Wine
- Grape Varieties
-
Tempranillo
- Type of Ageing
-
With aging
- Alcohol Content
-
13.5%
- Serving Temperature
-
14
- Vintage
-
2014
- Presentation
-
1 bottle
Ratings and awards
- Peñín
-
88
- Peñin Value for Money
-
4
To combine
- Pairing
-
Mushrooms,
Red Meats,
Seafood,
Stews and Casseroles,
Rice dishes,
Ham and Sausages,
Pasta