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Emilio Moro 2020

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5 /5 
24,90 €
tax excl. 20,58 €
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  • Emilio Moro, The spirit of the Ribera del Duero Is faithfully reflected in this wine.
  • Elaborated with 15 to 25 years old vineyards of Tinto Fino, and that captures the essence of the three types of land in Ribera del Duero giving the wine a wide variety of nuances.
  • The Flagship of the winery : A kind, rich, fresh, lively, elegant and complex wine.

By buying this product you can collect up to 52 loyalty points. Your cart will total 52 points that can be converted into a voucher.

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13 July 2023



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More info about Wine red wine Emilio Moro 2020 - buy wines ribera del duero

Tasting Notes:

  • From color Cherry red cherry.
  • In nose , Emphasizes its richness and variety in aromas such as toasts, wood, black fruits or vanilla.
  • The wine reflects a great variety of taste sensations that are presented in mouth In an intense, friendly and appetizing manner. It has a good acidity, is broad, tasty and with great volume. It has a very long finish.

Elaboration and Aging:

Made with grapes 100% Tinto Fino , Has spent 15 days in maceration with the skins. Subsequently it has had a 12 months in American oak barrels and French oak Until its bottling.


Is the ALMA MATER Of the winery, for that reason it proudly bears the name and image of the founder of the winery in its label. Previously Emilio Moro gave name to crianzas and reserves but, from the harvest of 98 these concepts disappear. This brand now only refers to wine made with a winemaker between 12 and 25 years.

In addition to accumulating numerous scores above 90 points, it has been placed among the top positions of 'Best 100 wines of Spain' by the magazine Wine Advocate (2010) or in the second place of the 'Top 9 Spanish Wines' of the expert Gregory Dal Piaz, among others.


Type of Wine
Red Wine
Wine Style
Red - Powerful and Bold
Grape Varieties
Type of Ageing
With aging
Alcohol Content
Serving Temperature
1 bottle

Ratings and awards

Robert Parker
Prizes and previous ratings
92 Parker (2011) | 92 Peñín (2015)
AporVino Points

To combine

Stewed Meats, Lamb, Red Meats, Cured Cheese, Roast Meats, Game Meats, Barbecue, Ham and Sausages, Grilled Meats


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