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El Molar 2021

17,79 €
tax excl. 14,70 €
  • 750 ml (Botella)

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New product

  • the molar it is already one of the wines most surprising and interesting of Jumilla.
  • Another winery success castle house that you have obtained 95 Parker following the successes already achieved by this Jumilla winery with lone foot , the gravels and valtosca .
  • Its maturation of 12 months in the old foudres it allows to preserve the aromas of scrubland and aromatic herbs from the shady area of ​​the El Molar estate
  • Highlights your greedy character and its freshness .
  • 100% Grenache .

By buying this product you can collect up to 37 loyalty points. Your cart will total 37 points that can be converted into a voucher.

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More info about Wine red wine El Molar 2021 - buy wines jumilla

The name of this wine comes from place of the Molar , currently made up of 17 hectares spread over three vineyards planted in different soils and orientations. He assembly of these three vineyards provides complexity , freshness and typicality this jumillana garnacha .


CATA's notes:

  • Color: Garnet pillory.
  • Nose: Fine, good intensity, aromas of sour red fruit, toffee, balsamic (menthol), pleasant vegetable, cocoa, red licorice.
  • Mouth: Tasty, aromatic, fluid, balanced, balsamic and juicy sensation. Memories of acid red fruit (strawberry). Sweet tooth. Good finish on the palate.


Development and Aging

A monovarietal of grenache , perhaps the only one of the entire Jumilla denomination of origin, and which carries with it all the genetics of the firm of Jose Maria Vincent . A wine from a single plot, such as those that have been successfully dedicated to the Monastrell, Syrah and Cabernet grapes, and which undergoes alcoholic fermentation in underground wine presses .

The The main novelty of El Molar is its aging , which after malolactic fermentation in barrels to reduce excess acidity, is done in foudres , large wooden deposits, where a long aging takes place and which, thanks to the lesser contact with the wood, favors a slower and longer oxygenation. The use of frudre is very common with reductive varieties, in the case of wines from Rhône, in the southeast of France, or Nebiolo from Italian Piedmont.

With these references in breeding, it is not surprising that El Molar already has its own name.

Breeding
12 months in large barrels (Fudres)

Its maturation of
a year in the old foudres allows to preserve the aromas of scrubland and aromatic herbs from the shady area of ​​the El Molar estate. Its sweet character and freshness stand out .



Features

Type of Wine
Red Wine
Wine Style
Red - Soft Tannins and Subtle Fruit
Grape Varieties
Garnacha negra
Type of Ageing
With aging
Alcohol Content
14.5%
Serving Temperature
14
Vintage
2021
Presentation
1 bottle

Ratings and awards

Robert Parker
94
Peñín
94
Prizes and previous ratings
94 Paker (2018) | 94 Paker (2017) |94 Peñín (2017) | 94 Peñín (2013)
AporVino Points
95

To combine

Pairing
Cured Cheese

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