- View : Straw yellow.
- Nose : Pronounced character of citrus freshness - lemon and grapefruit. Apple, pineapple. Fennel, fresh grass and white flowers.
- Mouth : Entrance is friendly, light body and very lively, crisp and toning. Very refreshing finish with citrus souvenirs.
Elaboration and Aging:
Based on the careful observation and treatment of the factors that influence the land and its habitat. They do not apply herbicides or chemical pesticides and use natural resources with the main objective of maintaining the balance of the environment. Through the biodynamic , A step beyond the ecology , Vivify the vineyards and seek to raise levels of biodiversity: they maintain spontaneous vegetable coverings for spongy soils, apply infusions and decoctions of plants to avoid pests, and make their own animal and vegetable compost.
Responsibility in the elaboration of each one of its wines, from the field to the bottle. Manually harvested, using selection table, grape entry by gravity and pressing of whole bunches. This cava spends 24 months on lees in the silence of the cellar. Moderate dosage of 6 grams liter.
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Ratings and awards
- Prizes and previous ratings
26 in Top 50 Most Admired Wine Brands 2016