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Wineries of the Heirs of the Marques de Riscal S.L. Has 220 ha of vineyard with an average of 25 years, dedicated among others, to the plantation of the Verdejo autochthonous variety. Versatile grape of great character and personality, it is very well adapted to the extreme conditions of the area, which allows the production of fresh or fermented white wines in barrels. Once the alcoholic fermentation is finished, the wine remains in contact with the lees in stainless steel deposit between 1 and 2 months. The bills that are deposited in the fund of the deposit move weekly With nitrogen (battonnage). After a time of maturation, the wine will be bottled between the months of January and March following the harvest.