Abadia Retuerta Rivola 2009

The Golden Mile has special climatic conditions and a recognized ancestral wine tradition. The unstoppable path Abadia Retuerta draws its peak with international recognition as World Best Red Wine and Best Spanish Wine Special Selection for International Wine Challenge 2005 held in London. Since then the reputation the winery and its position as one of the leading Spanish wines worldwide, make it indispensable quotas and creating waiting lists to meet the growing global demand for its wines. The Technical Department of the winery is under the supervision of winemaker Angel Anocíbar, Winemaker of the Year awarded worldwide in the International Wine Challenge 2005 (International Wine Magazine). The grapes come from payments predominantly calcareous soils with sandy parts and boulders. This wine broths from various types of quite prolonged maceration, and also pre-fermentation cold maceration. The wine has spent twelve months in new oak barrels, to refine its tannins and highlight some slightly vanilla notes. This wine comes from a careful selection of grapes Tempranillo and Cabernet Sauvignon of the best our farm payments. His upbringing twelve months in oak enhances its particular character. His personality makes it a pleasant, warm and complex wine; perfect for tasting and taken at any time, especially with tapas and lamb. Intense cherry red. Aroma roasted with notes of clove, licorice and coffee. Light vanilla taste. sweet attack, with structure and melted tannins. In the mouth memories of red fruits they are appreciated and Roasting. The palate is very aromatic, expressive and fresh. memories of red fruits and roast, balanced acidity with a pitch appreciate very friendly and delicate mouth. Wine described as very good quality / price Peñín.Crianza: Cask 12 months