Queso Monte de Trujillo Pascualete
- It is a rustic cheese, different from the rest of raw sheep's milk cheeses, whose tasting is a trip to home, the countryside and childhood.
- Its thin golden rind keeps a hard cheese pressed by hand, whitish color and granulated texture with small irregular cavities.
- Its taste is very characteristic of milk and curd but with powerful notes of hay and natural herbs that feed the cattle. Smooth with a pleasant spicy aftertaste that is very versatile in the kitchen.
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