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Matsu el Recio 2020

14,67 €
tax excl. 12,12 €
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New product

  • Matsu el Recio represents the perfect balance between youth and maturity.
  • A Toro wine made with grapes from vineyards up to 90 years old, selected, with limited production and grown naturally.
  • Complex, long and balanced.

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More info about Wine red wine Matsu el Recio 2020 - buy wine toro

TASTING NOTES

  • Appearance: Ruby colour.
  • Nose: Fresh aromas of red fruits and ageing accompanied by notes of vanilla, pastries, cocoa and coconut.
  • Palate: Complex and balanced. Pleasant entry with silky and velvety tannins, combined with excellent acidity that gives it length.

 
ELABORATION

100% Tinta de Toro variety.
Maceration for 14 days.
Spontaneous fermentation with native yeasts in concrete tanks.
Malolactic fermentation in the same tanks.
Aged for 14 months in French and Eastern oak barrels.

CURIOSITIES

"Toro was one of the great discoveries of our travels in search of vineyards. In 2005 we found there the largest number of centenary and pre-phylloxera vineyards we had ever seen, with sandy soils perfect for vines and an ideal continental climate to prevent the appearance of diseases. All these conditions had led to the maintenance of an ancestral viticulture, based on respect for natural rhythms.

But, without a doubt, the most special thing we found in Toro were its winegrowers, men and women with an emotional attachment to the land, to which they have dedicated effort, wisdom, respect and sacrifice for generations. That is why they put a face to the wines of Bodega Matsu, a Japanese word that means "to wait" and conveys the philosophy of this project. Waiting for nature to take its course, for the vineyards to be 100 years old, waiting for the perfect moment to open a bottle of wine."

-Matsu Winery on the origins (https://bodegamatsu.com/)

Features

Type of Wine
Red Wine
Grape Varieties
Tinta de Toro
Type of Ageing
With aging
Alcohol Content
14.5%
Serving Temperature
16
Vintage
2020

Ratings and awards

Prizes and previous ratings
90 Peñín (2018) | 91 Wine Enthusiast (2015) | 90 Parker (2012)
AporVino Points
92

To combine

Pairing
Ham and Sausages, Regional Cuisine, Meats

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