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Phylos 2016 (TARA)

5,25 €
tax excl. 4,34 €
RRP 10,50 €
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  • STAINED LABEL.
  • PHYLOS is he village from the cellar Is he vintage reflection and one of the areas with greater potential of the Ribera del Duero .
  • Made with grapes 100% Country Ink (tempranillo), it is a red gentle , balanced , tasty and very welcome .
  • According to Luis Gutierrez , in his face for robert parker , is one of the most valuable wines in Ribera del Duero .

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More info about Wine red wine Phylos 2016 (TARA) - wine outlet

CATA'S NOTES:

  • View : Of color red cherry, pure and medium-high layer .
  • Nose: aromas spicy and intense, complex and fresh black fruit.
  • Mouth: In mouth It is balanced and fresh, dominated by a fruity character and velvety tannins and well-integrated wood. It has good persistence in the mouth.
ELABORATION:
Made with the variety 100%
Tempranillo . The vineyard for PHYLOS winemaking is located in the municipalities of Fuentelcésped and Fuentespina. The landscape is made up of gentle slopes in which the vineyard is interspersed with sorts of holm oak scrub. Soil formed in the Miocene, mainly by limestone, reddish sandy clays and clayey marls. All the plots are between 840 and 900 masl. All its vineyards are planted in goblet as is traditional. The date of planting varies between 1964 and 2003 (average age 38). The average yield obtained is 4,000 Kg/Ha.

Preparation by gravity. Destemmed without crushing in order to maintain the integrity of the berries. Fermentation takes place in small-volume stainless steel tanks, separating parcels if possible. Native yeasts are used. FML in stainless steel tank. Aged for 12 months in new 30% and used French oak barrels, with volumes of 225l, 300l and 500l.

CURIOSITIES:
Phylos is an ancient Greek term used to refer to brotherly love, friendship and affection. And it is also the name with which the Fuentelcésped De Blas Serrano winery has wanted to name one of its wines.

Features

Type of Wine
Red Wine
Wine Style
Red - Body and Spicy
Grape Varieties
Tempranillo
Type of Ageing
With aging
Alcohol Content
14.0%
Serving Temperature
14
Vintage
2016

Ratings and awards

Peñín
92

To combine

Pairing
Game Meats, Ham and Sausages, Meats, Red Meats, Lamb, Rice dishes, Mushrooms, White Meats

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