br & gt; More than 30 carefully selected whiskeys, malt, mainly from Speyside (the cradle of malt whiskey distillation), mixed with whiskey expert quality top grain for Cutty Sark. It is predominantly matured in American oak casks that impart less color to the spirit, but to spread the more subtle and complex flavors. Once matured, malt are mixed, such as grain whiskeys, before being married for a period of six months. The process of getting married is a particular feature of Cutty Sark and ensures the final mixture It has harmonized and therefore, pursuant in color and flavor.
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