Markus Molitor Haus Klosterberg Riesling 2020
- The grapes used in the production of Haus Klosterberg Riesling come from different vineyards owned by Markus Molitor, composed mainly of slate soils. These vineyards produce fresh wines and minerals.
- The 100% healthy grapes are gently pressed and macerated for several hours with their aromatic skins.
- After maceration, the juice is fermented by natural yeasts in stainless steel tanks and large wooden barrels. Fermentation is followed by ageing on lees, which produces a fruity and well-balanced wine.
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