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Here you will find a selection of the best Run
Size : 700 ml
Born from a development process that combines the flavors and aromas of the virgin honey, slow fermentation in which a strain own yeast extracted from pineapple, the type aging hearth in oak American white type is used where it has aged bourbon whiskey, sherry and wine Pedro Jimenez, and the marriage of the mixtures prior to packaging.
El Pasador de Oro Gran Reserva is a rum made from a meticulous selection of the best rum barrels in Guatemala aged between 10 and 18 years. Blend of rums of different ages aged for 6 months in Cognac barrels in Charente (France). Incredible balance and aromatic complexity. Mild flavour and long finish.