CATA's notes:
- Color: Red cherry with garnet edges .
- Nose: Intense aroma, rich in fruit and mineral expression, toasted wood bottom and ripe fruit.
- Mouth: Tasty, very ripe tannins and adequate acidity, concentrated, memories of ripe bunches, skin. Long and elegant
Elaboration and aging: Raised in French oak barrels for 12 months and another 12 months between elaboration and bottle, achieving a perfect balance where the fruit melts with the toasted oak bottoms.
Features
- Type of Wine
-
Red Wine
- Wine Style
-
Red - Soft Tannins and Subtle Fruit
- Grape Varieties
-
Mencía
- Type of Ageing
-
With aging
- Alcohol Content
-
13.0%
- Serving Temperature
-
16
- Vintage
-
2017
- Presentation
-
1 bottle
Ratings and awards
- Prizes and previous ratings
-
90 Peñín (2014)
To combine
- Pairing
-
Cheeses,
Ham and Sausages,
Poultry,
Pasta,
Game Meats,
Fish,
Foie,
Rice dishes,
Mushrooms,
Seafood,
White Meats,
Duck,
Snacks,
Appetizers