Pirineos 3404 Tinto

Tasting note:
Color: Medium intensity, with red tones that denote a low pH and a certain acidity
Nose: Clean aroma, red fruits such as plum or currant. Rock tea Rhubarb (rhubarb). Coulis of fruits of the forest. Mineral, wet pizzarra. Frosty fruit Iodized notes
Mouth: Acidity somewhat marked but without astringencies. Its matrix is ​​acid, with a great intensity of fruit, which gives it originality. It maintains freshness due to the acidity and its aromas. High aromatic persistence. Stimulating in the mouth.

Elaboration:
It came without clarifying and without filtering to show the Moristel variety in its full expression, without aging with wood.