Señor Niño is a young red wine from organic viticulture and carbonic maceration. It is made exclusively with Tempranillo grapes from the Pago Salguero vineyard, the only one of this historic winery that has been certified organic to date. This single varietal wine has a fully fruity, fresh and jovial character. Its carbonic maceration pushes to a long drink and to drink it colder than usual.
Appearance: Dark cherry red colour with purplish rim.
Nose: Intense aromas of red fruit, with notes of aromatic herbs and floral hints.
Palate: Fresh and sweet on the palate, full of red fruit and with a pleasant acidity.
DENOMINATION OF ORIGIN: Ribera del Duero.
WINEMAKING: Made from 100% Tempranillo grapes.
AGEING: One month of maturation in centenary earthenware jars.
CURIOSITIES: Pradorey has the largest wine-growing area in Ribera del Duero, 520 hectares of its own vineyards that allow them to control and guarantee the quality of their wines year after year. The vineyard is made up of 8 well-differentiated areas, depending on their altitude, orientation and soil. At the same time, in each vineyard an exhaustive care is taken of the different grape varieties and clones planted in each one, mainly Tempranillo, Cabernet Sauvignon and Merlot. For these plantations, vines over 100 years old were selected from different areas of Ribera del Duero, recovering some unique and pre-phylloxera varieties.
- Type of Wine
- Wine Style
Red - Soft Tannins and Subtle Fruit
- Grape Varieties
- Type of Ageing
- Alcohol Content
- Serving Temperature
- AporVino Points
Ratings and awards
Ham and Sausages,