The image is only indicative and may show a different vintage to the product, the design may also vary.
Ribera del Duero, tinto fino, Crianza, Roble Francés, Roble americano, Bodegas Emilio Moro, Emilo Moro
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Un ribera buenísimo
Buenísimo y un precio calidad inmejorable
Elaboration and Aging:
Made with grapes 100% Tinto Fino , Has spent 15 days in maceration with the skins. Subsequently it has had a 12 months in American oak barrels and French oak Until its bottling.
Is the ALMA MATER Of the winery, for that reason it proudly bears the name and image of the founder of the winery in its label. Previously Emilio Moro gave name to crianzas and reserves but, from the harvest of 98 these concepts disappear. This brand now only refers to wine made with a winemaker between 12 and 25 years.
In addition to accumulating numerous scores above 90 points, it has been placed among the top positions of 'Best 100 wines of Spain' by the magazine Wine Advocate (2010) or in the second place of the 'Top 9 Spanish Wines' of the expert Gregory Dal Piaz, among others.