The image is only indicative and may show a different vintage to the product, the design may also vary.
Tarsus Reserva is made by Bodegas Tarsus, located in the town of Anguix (Burgos), 86 hectares of vineyards in the Ribera del Duero. Made with grapes 98% Tempranillo, 2% Cabernet Sauvignon.
It has 25 to 30 days of preparation to a temperature between 28º-30º and aged for 16 months in French oak barrels, 80% American and 20%, mostly new.
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