Vermouth Barquero
Elegant, corpulent and very versatile.
A hymn to the marvelous complexity of the universe of traditional Andalusian wines.
An impressive 25-year-old wine with 93 Parker points.
A hymn to the marvelous complexity of the universe of traditional Andalusian wines.
An impressive 25-year-old wine with 93 Parker points.
By buying this product you can collect up to 18 loyalty points. Your cart will total 18 points that can be converted into a voucher.
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More info about Wine Vermouth Barquero - buy wines montilla moriles
tasting note
View : Bronze with orange reflections.
Nose : Elegant and intense, with a predominance of sweet notes of cocoa and vanilla accompanied by citrus touches of orange peel and also nuts.
Mouth : Dry, tasty and enveloping. with great structure and a marked mineral and saline character, very balanced and with a persistent finish. Authentic wonder.
Variety and origin: 100% Pedro Ximénez from the Superior Quality area of the
DO (Sierra de Montilla and Moriles Altos).
Elaboration: "rara avis" among the fortified wines. It comes from a careful
selection of atypical casks of old wines subjected to oxidative aging.
Breeding: eminently oxidative ageing. system of criaderas and soleras,
over a period of approximately 25 years, in American oak casks.
View : Bronze with orange reflections.
Nose : Elegant and intense, with a predominance of sweet notes of cocoa and vanilla accompanied by citrus touches of orange peel and also nuts.
Mouth : Dry, tasty and enveloping. with great structure and a marked mineral and saline character, very balanced and with a persistent finish. Authentic wonder.
Variety and origin: 100% Pedro Ximénez from the Superior Quality area of the
DO (Sierra de Montilla and Moriles Altos).
Elaboration: "rara avis" among the fortified wines. It comes from a careful
selection of atypical casks of old wines subjected to oxidative aging.
Breeding: eminently oxidative ageing. system of criaderas and soleras,
over a period of approximately 25 years, in American oak casks.
Features
- Grape Varieties
- Pedro Ximénez
- Alcohol Content
- 15.0%
- Serving Temperature
- Sólo o con hielo, 6
- Vintage
- N/A
- Presentation
- 1 bottle
- AporVino Points
- 92
Ratings and awards
- Peñín
- 91
To combine
- Pairing
- Ham and Sausages, Recomendamos tomarlo con piel de naranja, Appetizers, Cheeses
