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Borsao Zarihs 2016

13,12 €
tax excl. 10,84 €
  • 750 ml (Botella)

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  • Zarihs is one of the 10 BEST SYRAH IN THE WORLD (International Contest Syrah du Monde)
  • 91 Parker and 92 Penin for a wine whose name is that of the Shiraz grape backwards.
  • Made exclusively with Syrah grapes, variety planted by Borsao in 2002 and that has adapted perfectly to the climate of Moncayo. It's a wine with body, unctuous and smooth tannins.

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More info about Wine red wine Borsao Zarihs 2016 - buy wines campo de borja

Tasting Note:
  • Color: Opaque red-black, purple color.
  • Nose: Intense aroma of blackberries with a touch of smoked wood and sweet vanilla, ending with notes of dark chocolate.
  • Mouth: The flavors of black fruits dominate especially wild blackberries and dried plums.
Elaboration and aging:
For its elaboration a peculiar maceration is carried out during 4-5 days. The total fermentation is 15-20 days in stainless steel tanks at a controlled temperature of 22º to 26º. It is aged in American oak barrels for 12 months.

Curiosities:

The Wine Advocate - Luis Gutierrez - eRobertParker.com # 231 - June 2017: There is a new pure Syrah developed together with the Australian winemaker Chris Ringland , bottled for the first time in 2013, although I have already tried the Zarihs of 2014 . It occurs with a Australian clone of the grape planted in Borja in 2002 . Forty percent of the volume aged in new American oak barrels. The nose is very tasteful Ringland, ripe and somewhat warm, a palate with toasted notes and cured meat, a flamboyant smoky, and a delicate nuance of sweet spices that comes from American oak. Powerful and tasty, a delicious Syrah and extraordinarily rich in nuances , with a solid toasted and balsamic character. Borja with Australian accent , with a brilliant style, a great price, and good guarding potential.



Features

Type of Wine
Red Wine
Wine Style
Red - Light & Fruity
Grape Varieties
Syrah
Type of Ageing
With aging
Alcohol Content
15.0%
Serving Temperature
16
Vintage
2016
Presentation
1 bottle

To combine

Pairing
Mushrooms

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