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Pink suit, pale and delicate. Nose intense and lush, tropical fruits like pineapple, citrus fruits such as grapefruit or lime, stone fruits like cherry and apricot aromas of blackberry and raspberry. In the mouth texture and acid sparkling freshness. Development and Aging .
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n It is made from grapes of the variety Viura and Tempranillo. Cold maceration to obtain a must for bleeding. Desfangado back. slow at low temperature to obtain a perfumed and persistent wine fermentation.