- Cherry red color, bright and very thin.
- The nose is elegant and straightforward, with a very expressive fruit expression, many red fruits, cherries, blackberries and strawberries bush.
- In the mouth still she has a very fruity, fresh, juicy and with a soft cloth and light expression. It shows its Atlantic character with the hidden timber.
Development and aging:
100% made from grapes Mencia coming from, freshest clay soils with cultivated vineyards on steep slopes facing east and north. Small plots of ancient vineyards distributed on the slopes of the mountain belt that makes up the wine Bierzo.
The grapes are collected in small boxes of 12 kilograms. Bunches chosen one by one selection table. It stemmed and uncrushed takes stainless steel tanks where fermented for 15 days at 25 degrees. At this time bazuquean and back slightly to make a selective extraction. The aging period is 3 months in oak.
Terras Gauda Group consists of three wineries: Bodegas Terras Gauda Vineyards & Winery Quinta Pittacum and Sardonia, and vegetable cannery A Rosaleira. Bodegas Terras Gauda wineries Pittacum acquired in 2002 in the Designation of Origin Bierzo, to develop quality red wines from old vines and aged in oak.
Pittacum has 5 hectares of vineyards planted in glass centenarians since 1999 and produce wine, at the Bierzo was an unknown authentic and before disembarking prestigious winemakers as Alvaro Palacios and Raul Perez.
- Type of Wine
- Wine Style
Red - Light & Fruity
- Grape Varieties
- Type of Ageing
- Alcohol Content
- Serving Temperature