Roger Gourlart Rosé Millesimé 2022
- Roger Goulart Rosé Millésimé is an elegant rosé cava crafted in the heart of the Penedès, one of the most prestigious areas of the D.O. Cava.
- Produced by the historic winery Roger Goulart, from a blend of Garnacha, Monastrell and Pinot Noir.
- A vibrant expression of red fruit with subtle nuances and a silky texture. It is a versatile cava, ideal for both appetizers and celebrations, capable of delighting both enthusiasts and more demanding palates.
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TASTING NOTES
Appearance: Ruby pink color, with fine and persistent bubbles.
Nose: Intense aromas of red fruits such as strawberry and cherry, accompanied by sweet, floral notes and light pastry nuances.
Palate: Fresh and elegant entry, with good acidity, balanced development and silky texture. Persistent finish with hints of red fruit and light creamy touches.
PRODUCTION
Grape varieties: 90% Garnacha, 5% Monastrell, 5% Pinot Noir.
Each variety is vinified separately.
8-hour maceration at low temperature to extract color and aromas.
Controlled fermentation with selected yeasts followed by racking.
Aged in underground cellars at a depth of 30 meters, at a constant temperature of 14 °C.
CURIOSITIES
Centenary tradition: The Roger Goulart winery was founded in 1882 and is a pioneer in Spain in producing sparkling wines using the traditional method.
Unique underground cellars: Its deep galleries maintain ideal natural conditions for long aging, providing finesse and stability to the wine.
Awards: This cava has received outstanding scores and international awards, consolidating its prestige.
Gastronomic versatility: Ideal as an aperitif, but also perfect with sushi, smoked foods or light dishes, making it a highly adaptable cava.
Features
- Type of Wine
- Sparkling
- Grape Varieties
- Monastrell, Garnacha negra, Pinot Noir
- Alcohol Content
- 12.0%
- Serving Temperature
- 9
- Vintage
- 2022
- Presentation
- 1 bottle
To combine
- Pairing
- Seafood, Fish, Appetizers, Ham and Sausages, Pasta, Desserts, Rice
