Pacharán Ruavieja is made using a traditional maceration of sloes and aniseed with the know-how and heritage of the house. It stands out for its red colour, coming from the sloes, and it is very harmonious in aromas due to its fruity nuances, making it smooth on the palate.
TASTING NOTES:
Appearance: Bright bright red colour.
Nose: It has a harmonious aroma, full of nuances, aniseed at first and then the fruity aroma of sloes.
Palate: In the mouth it is balanced, smooth on the palate with intense fruity notes and an aniseed finish with hints of liquorice.
DENOMINATION OF ORIGIN: Spain.
CONSUMPTION: To enjoy the taste experience of Pacharán Ruavieja it is best to chill the bottle before serving. Then, pour it into a wide glass over ice, stir gently and taste all the uniqueness of its sloe berries.
Features
- Alcohol Content
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25.0%
- Serving Temperature
-
6,
8,
7
- Presentation
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1 bottle
- AporVino Points
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89