On the palate fresh vegetable notes followed by a pleasant itching indicating its high polyphenol content they are presented. This oil is a high quality food and dietary organoleptic, because its content and quality of polyphenols is several times higher than most of the extra virgin olive oil trade. Designed for professional use high-level, you should receive a similar treatment of a great wine. As this is very sensitive to extreme temperatures, light and oxygen and must remain so in a dark place at temperature below 10 ° C no or above 21 ° C.
Features
- Vintage
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2020
- Presentation
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1 bottle